Staff Training Books
Cleaning Training Guide
25.000
KWD
Protected E-Book
After purchase, you can read the book directly from your library inside the website. PDF download and printing are not available, helping protect the content and author rights.
About the Book
The Professional Cleaning & Sanitization Guide is a practical, illustrated training manual for cleaners, kitchen stewards, room attendants and cleaning supervisors in restaurants, cafés, salons, beauty centers and hotels. Across eight chapters it covers personal hygiene, uniforms and PPE; cleaning vs. sanitizing vs. disinfecting and safe use and dilution of chemicals; color-coded tools and cross-contamination; kitchen and dining-room cleaning; salon tool hygiene; hotel rooms, bathrooms and linen; washrooms, floors and glass; and safety, emergencies and cleaning schedules. 60 illustrated pages with ready-to-use Gulf Arabic phrases and nine checklists and forms.
Reading Features
- Read directly inside the website
- Available on all your devices
- Protected content
- No PDF download
- No printing or copying
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